New Year’s Eve 2015 Menu
harvest
new year’s eve 2015
amuse bouche
king trumpet mushroom confit
house fromage blanc
sunchoke chip
~ two ~
~choice of~
pecan crusted brie with orange champagne marmalade and house crackers
~or~
house charcuterie board, bresoala, lardo, rillettes
~or~
strip carpacchio, reserve asiago, arugula and red wine gastrique
-served family style-
~ three ~
~choice of~
chickory salad
gorgonzola, cured black walnut, radish
~or~
caramelized fennel
beet caviar, sunchoke chip, fronds and burnt orange crème fraiche
~or~
duo of soups
carrot and turmeric vs beet and ginger
~ four ~
~choice of~
tortelloni of cauliflower and goat cheese
brown butter, crispy oyster mushrooms and roasted garlic
~or~
porchetta
fingerlings and fermented chilies
~or~
braised oxtail
garganelli with preserved tomato, sofrito and watermelon radish gremolata
~ five ~
~choice of~
blackberry sonhos
chickory hot toddy
~or~
butterscotch crème brulee
pecan praline
~or~
blueberry white chocolate mousse
$75/person
wine pairing
$25/person
*harvest is a locally grown restaurant and menu items are subject to change based on availability*
*per person pricing does not include alcohol, tax or service charge*
624 E. Market St. Louisville, Ky. 40202 ~ 502.384.9090 ~ www.harvestlouisville.com
Whats on at Harvest
Recent Posts
- Valentine’s Day Menu 2019 January 26, 2019
- Courier Journal’s Review of Harvest May 10, 2018
- Valentine’s Day Menu 2018 February 5, 2018
- Harvest in The News Again – Insider Louisville’s Style Blueprint January 29, 2018
- New Year’s Eve Menu 2017 December 13, 2017
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Our Hours
-
Monday
Closed -
Tuesday
Dinner 5pm - 10pm -
Wednesday
Dinner 5pm - 10pm -
Thursday
Dinner 5pm - 10pm -
Friday
Brunch 10am - 2:30pm
Dinner 5pm - 10pm -
Saturday
Brunch 10am - 2:30pm
Dinner 5pm - 10pm -
Sunday
Brunch 10am - 2:30pm
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Contact Us
Harvest Restaurant,
624 E Market St,
Louisville, Ky.
40202
Phone 502 384 9090