Downtown Louisville Restaurants
Some pioneering restaurants in the Kentuckiana region are moving towards a more sustainable way of serving good wholesome food to their customers. Harvest, situated on East Market St, along with the Mayan Cafe are best known in the city for sourcing their produce from local farmers and growers.
Harvest’s owner Ivor Chodkowski, himself a farmer is passionate about what ends up on his customers plate.His commitment to his customers is to source at least 80% of his produce from with in an 100 mile radius of his popular downtown restaurant. Clearly there is an appetite amongst the good folk of Louisville for his regionally inspired cuisine.
Louisville has a pretty solid reputation for being a “Foodies City” there are some amazing Louisville restaurants. The surge in support for locally produced food is reflected by the rising numbers of Farmers Markets and the remarkable popularity of Harvest Restaurant. Moreover the city now recognises the growing interest in the Locavore movement. Harvest are enjoying a massive wave of popularity with many raving fans across the region and beyond for being one of the top restaurants in Louisville.